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Rates and Services
Our rates vary according to day or overnight use, number in the group, and number of meals desired. Call us or email us so we can work with you in arranging specifics of your group's stay at Rolling Ridge. Individuals are invited to call for day time apart , company gatherings and picnics, or overnight retreats.
Retreat / Conference Rates
We can customize a package to meet your particular needs and budget. We also have standard package pricing which includes:
- Overnight accommodations
- 1 Meeting Space appropriate to group size
- coffee service in Lounge
- continental Breakfast, 2 course Lunch Menu, 3 course Dinner Menu
- Standard AV Equipment
The rates are per person, per 24-hour period, and vary based on room type and occupancy.
Single rooms: $100 - $117
Double occupancy: $91 - $100 per person
Three or more per room: $85 - $95 per person
A La Carte Pricing
Meeting Space
Room 4 Hours Ea. Add’l Hour
Tyson $260.00 $50.00
Oval room $60.00 $12.00
Library $120.00 $25.00
Dining Hall $400.00 $75.00
Niantic 1 $160.00 $30.00
Niantic 2 $160.00 $30.00
Moses $160.00 $30.00
Overnight accommodations
“Estate” Rooms
(Main Wing Rooms 1-6, East Wing Room 15,
Merton Suite)
single $58.00
double occupancy $41.00
3 + occupancy $36.00
“Lakeside” Rooms
(3rd Floor Room 7a & 7b, East Wing 8-14)
single $49.00
double occupancy $34.00
3 + occupancy $31.00
“Carriage House” Rooms
(All Moses Rooms)
single $42.00
double occupancy $31.00
3 + occupancy $26.00
Retreat Food Service
All our meals include or offer vegetarian options; please tell us about special nutritional needs or allergy concerns.
Breakfast
Hot breakfast $9.50
Continental breakfast $6.75
Lunch
Rolling Ridge Lunch Time $10 *
Chef’s choice of sandwich, accompanied by
seasonal soup or salad, chocolate chip cookies
Rolling Ridge Deli buffet $13
Build your own sandwich. Selection of assorted meats,
cheeses, sandwich fixings and salads, chocolate chip cookies
Hot Lunch $13 *
Chef’s Choice of entrée, accompanied by
seasonal soup or salad, chocolate chip cookies
Dinner
Rolling Ridge Dinner Time $15
Chef’s Choice of entrée, accompanied by seasonal soup or
salad, chocolate fudge brownies or Rolling Ridge Cheesecake
Dinner Buffet $19
Chef’s Choice of two hot entrée, seasonal vegetables
and starch, seasons’ best salad and fruit, dessert
Snack
Break $3.50
Beverage Service
Equal Exchange coffee/tea $3
* buffet upgrade $3 per person
To upgrade your dining experience, ask about special gourmet options from Chef Tobias Marx.
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